After an overwhelming number of requests on Facebook, I wanted to share my great-grandmother Abby’s recipe for homemade buttermilk biscuits. I hope you enjoy! Please share any feedback or suggestions in the comments below.
4 cups self-rising flour, sifted, plus more if needed
2 cups buttermilk
1 teaspoon salt
1/4 cup lard, shortening
1/4 cup butter Continue reading